Scalloped Potatoes and Ham

Scalloped Potatoes and Ham Crockpot Freezer Meal

I have had so many repins from pinterest, that I have to blog about this great and easy meal.

• 12 new potatoes and cut into ¼ inch round slices
• 2 cans of cream of your choice—I used potato
• 2 cans of water
• 2 ham steaks, cubed-- You can try turkey
• 8 oz cheddar cheese
• 4-6 cups of broccoli salt and pepper
• 1 can of corn or green beans (optional)

Directions: Divide everything evenly into two containers (freezer bags) and freeze until you are ready to eat.
Cook on low for 8 hours frozen. 4 hours if you make it fresh. 
This is good for two adults and maybe a small child.  Cook all of it to feed more!  I like to make a double batch from the beginning! This is great to keep in the freeze and take if someone is sick, just had a baby, funeral (then they don't have to make it right away), or just needs a pick me up!  Take them a bag or two, why not?